I had trouble figuring out how to start this blog post. It’s about family and a hobby. I sat around thinking, “how the heck should I start this.” Finally decided just to jump in. No reason to make a literary work of everything. I hope you find it a little more interesting than a couple future posts I’ve been contemplating which are taking a social security benefit at age 62 and my system for evaluating fifth wheels.
We traveled to our daughter Catherine’s home for BBQ. Her husband John is one of those (us) people who researches the heck out of everything. He purchased a very heavy Green Egg grill to smoke meat. Catherine has been a vegetarian forever. We did our part in trying to eat all the meat and keep it out of her fridge. Of particular interest was a wire hanging out of John’s BBQ smoker. It’s attached to a meter that sends signals to his phone telling him important data such as temperature. It even has an alarm to wake him up at night to let him know he is about to ruin our meal by sleeping when he should be adding charcoal to the grill. Speaking (writing) of charcoal John says Missouri is the leader in production of the best chunk wood charcoal that being manufactured by Rockwood.
Regarding BBQ, Karen has been perfecting her recipe for BBQ wings and pulled pork using her Instant Pot. It’s wonderful!
Switching topics now to honeybees, not that honey is a great ingredient for BBQ sauce. The start of fall weather marks the time we extract honey from our beehives. This year was special as my sister Mary and friend Russ were visiting and gave a helping hand. They really seemed to enjoy the process while I thought I was glad they liked it because it’s one of the more labor-intensive parts of the process. Briefly the process is; nectar is gathered by the bees and in this case stored within separate boxes known as supers which are above their living quarters known as brood boxes. After the bees reduce the moisture content of the nectar, which has been mixed with enzymes they produce, it becomes honey. The bees secrete wax which they cap over the honey. Each of these boxes contain nine or ten frames on which there is comb the bees stored and caped the honey on. We remove frames and cut off the wax with a hot knife. We place the frames containing now exposed honey in an extractor. The extractor spins thereby using centrifugal force, throwing the honey to the sides of the extractor. Then we open a gate at the bottom of the extractor. The honey gushes out into a series of filters on top of buckets. Later, the honey is bottled from the buckets and enjoyed by all.
Here are photos for those more inclined to learn that way:
Regarding bees: They seem to be one of natures several varmints folks can be afraid of. A number of people have come out to our beehives to get over that fear. Personally, 70,000 bees in a managed beehive or even a large swarm don’t even get my heart beat up. Now, throw in a snake and I’m running for cover.
For those afraid of bees there is not much I can write to get you over that. But… here are a few points to keep in mind when you run into them. Foraging honey bees have no interest in stinging you. Stinging occurs when they get swatted by you trying to brush them away such as when they get stuck in your hair. Certain times of year, when nectar flow from flowers is low, they also tend to be more protective of their hives so stay away. Bees flying well above your head from a hive are no issue. Our bees tend to gain altitude about 20 feet from the hive at which time they are overhead. When I mow the grass in front of their hives I drive the mower slow. That way the bees have a chance to maneuver around me as they want to avoid contact. When bees swarm, in that big black cloud so many are worried about, they are at their most docile state. Before leaving the hive to swarm they gorge on honey which has a side benefit of them not wanting to sting anyone..
In some southern states Africanized bees have made homes. They are a different creature and tend to be more protective of their hives. Wish I could tell you more about Africanized bees but I have no experience with them. I can tell you this, when a bee stings they sometimes put out a pheromone that smells like a banana. Beekeepers use smoke to mask the pheromone. If you do get stung and smell bananas the bees have marked you as a threat. On another note, it takes about 20 seconds for a bee to inject all of their venom into you. More precisely, they sting and their stinger, attached to the venom sack, is left behind which kills the bee. Don’t grab the “stinger” with your fingers because by doing so you are squeezing venom into your -whatever got stung place. Use something with an edge similar to a credit card to brush the stinger off. If you are in Kansas City within the next two years I’d be happy to let you play with my bees to get over that fear!
Debbie and Steve of the Down the Road Blog are heading to Kansas City tomorrow on their path through Missouri. According to their blog she is afraid of bees. This jar of honey is for you guys!